Final year students of the Faculty of Environmental and Food Engineering with good academic performance could have the internship opportunities to do their graduation theses...
To meet the increasing consumer demand for natural products, scientists have searched for new alternative sources of raw materials. Tamanu oil, with its antibacterial, anti-inflammatory,...
MSc. Nguyen Thi Van Linh Polyscias fruticosa L. Harms belongs to the Araliaceae family distributed mainly in tropical countries such as India. The leaves...
With a history of development spanning thousands of years, essential oils are known as the treasures of nature, widely used in many fields, such as...
The faculty of Environmental and Food Engineering would like to inform the students who will defend their theses on October 11, 2019, as follows: *...
Dear students! Due to the impacts of the Covid-19 pandemic, there have been limited opportunities for students to visit factories and companies. However, have you...
On October 1, 2020, the Faculty of Environmental and Food Engineering, Nguyen Tat Thanh University, solemnly organized the 3rd student research workshop program to create...
As part of a series of activities aiming to welcome the new school year 2020-2021 and create a playground, solidarity, exchange and help each other...
NTTU – Taking place on the evening of October 30, 2019, at An Phu Dong campus, Halloween night attracted the enthusiastic participation of students. With...
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